Brand:

Asahi

Countries:

• Japan

Size:

350ml

Year:

2013

Barcode:

Material:

スー UNCOMPROMISING BENING TECHNIQUES BREWED USING SELECT INGREDIENTS AND UNCOMPROMISING BREWING TECHNIQUES 厳選素材 国産ルデン麦芽使用 ひと手間がた資沢醸造 |厳選素材 国産ゴールデン麦芽使用 ドラ 。 DRY PRREMIUM え妊談製ロア る娠室造ツサ SUPER アルミ そやで自記ビ SURUPER P"DRY" "DRRY" が乳はは あ期缶缶 の8底底 ま飲 Asahi あきかんはリサイクル (お願い) あき缶は捨てない ようご協力ください。 A注意缶が破損す るおそれがあります。 衝撃凍結をさけ、直 射日光の当たる車内 や高温の所に長く置 かないでください。 飲酒は20歳になってから。 Andhi 賞造東ン 期固 限有 DRY PREMIUM 資沢なコクとキレー 費沢なドクとキレー CT INGREDIENTS AND BREWED USING SELET ひと手間か最択醸造 lc0% がだ。 た資沢醸造 中段26 ひと手間かけた賛沢醸造 Mc0% フーパードライ ドニイプレミアム 栄養成分表示(00ml当に) エネルギー:48kcal たんぱく質:02-06g さけ さけ さけ お酒き お酒 質:0g 脂 糖質:3.3g、 食物繊維:0-0.2g| ナトリウム:0-8mgl 生ビール (ほ熱処理) 原材料 麦芽ホップ米、コーンスターチ 内容量 350 製造者 東京都墨田区吾 お問い合わせはお客様相 4 901004"022394

Sue UNCOMPROMISING BENING TECHNIQUES BREWED USING SELECT INGREDIENTS AND UNCOMPROMISING BREWING TECHNIQUES Carefully selected material using domestic Ruden malt Shizawa brewing with a lot of effort | Carefully selected materials Use domestic golden malt Dora . DRY PRREMIUM Eh pregnant talk lower Tusa SUPER Aluminum Soya de self-written bi SURUPER P "DRY" "DRRY" But the milk is A period can can 8 bottom Drink Asahi Akikan is recycled (please) Don't throw away cans Please cooperate. A Caution Can is damaged There is a risk of Avoid shock freezing, straight Inside the car in the sunlight Place it in a hot place for a long time Please do not Ka. drinking is not allowed before 20. Andhi Prize-building East Period Limited DRY PREMIUM Rich and beautiful Expensive Doc and Kirei CT INGREDIENTS AND BREWED USING SELET One-time effort or best-choice brewing lc0% However. Ta Shizawa Brewery Middle 26 Sanzawa brewing that took a lot of effort Mc0% Hooper Dry Donnie Premium Nutrition facts label (for 00ml) Energy: 48kcal Protein: 02-06g Salmon Salmon Salmon Sake sake Quality: 0g Fat Sugar: 3.3g, Dietary fiber: 0-0.2g | Sodium: 0-8mgl Draft beer (heat treatment) Ingredients Malt hop rice, cornstarch Contents 350 Manufacturer Sumida-ku, Tokyo For inquiries, please contact the customer 4 901004 "022394"