Marque:
V8
Pays:
Etats-Unis
Volume:
340ml
Année:
2011
Code Barre:
Matière:
100 00% VEGETABLE JUIC or lower depending on your calorie needs: calorie diet. Your daily values may be higher 'Percent Daily Values are based on a 2,000 2 FULL SERVINGS OF VEGETABLES Per Can? 10% VEGETABLE JUICE SHAKE WELL BEFORE OPENING. Nutrition Facts Snring Size 1 can (340 mL) SPICY -HOT- INGREDIENTS: RECONSTITUTED VEGETABLE JUICE BLEND (WATER AND CONCENTRATED JUICES OF TOMATOES, CARROTS, CELERY BEETS, PARSLEY, LETTUCE, WATERCRES SPINACH), SALT, POTASSIUM CHLORID NATURAL FLAVORING, VITAMIN C (ASCORS ACID), CITRIC ACID. Anount Per Serving Calories 70 Calories from Fat 0 V8 DISTRIBUTED BY: % Dally Value* 0% Campbelli CAMPBELL SOUP COMPANY ® CAMDEN, N.J, U.S.A. 08103-17 Total Fat 0g Saturated Fat 0g Trans Fat Og Cholesterol Omg Sodium 690mg Potassium 930mg Total Carbohydrate 14g Dietary Fiber 3g Sugars 11g Protein 3g 0% Pasteurized for Premium Quality Satisfaction guaranteed. If you have questions of comments, please call 1-800-871-0988. Please have code and date information from container. Visit our web site at www.v8juice.com Recommend use by date on can end. 111.51. oz. provides more than 1 cup vegetables. Da recommendation=21/2 cups of vegetables for a 2,00 calorle diet (USDA MyPyramid). Eat a variety df vegetables. 0% 29% 27% 5% 12% GLUTEN FREE ALUMINUM Vitamin A 60% Vitamin C 170% Calcium 4% VEGETABLE JUIC ULEJUICE • Iron 4% TE NSEIN CKDIENTS RECYCLE calorie diet. Your daily values may be higher Total Fat Sat Fat Cholesterol Less than 300mg Sodium Potassium Total Carbohydrate Dietary Fiber Calories: 2,000 Less than 65g Less than 20g 2,500 80g 25g 300mg Less than 2,400mg 2,400mg 3,500mg 3,500mg 375g 30g NET 11.5FL.0Z. 130 300g 25g 4285-502-12K 9CP007000012 128A1 B D
100 00% VEGETABLE JUIC or lower depending on your calorie needs: calorie diet. Your daily values may be higher 'Percent Daily Values are based on a 2,000 2 FULL SERVINGS OF VEGETABLES Per Can? 10% VEGETABLE JUICE SHAKE WELL BEFORE OPENING. Nutrition Facts Snring Size 1 can (340 mL) SPICY -HOT- INGREDIENTS: RECONSTITUTED VEGETABLE JUICE BLEND (WATER AND CONCENTRATED JUICES OF TOMATOES, CARROTS, CELERY BEETS, PARSLEY, LETTUCE, WATERCRES SPINACH), SALT, POTASSIUM CHLORID NATURAL FLAVORING, VITAMIN C (ASCORS ACID), CITRIC ACID. Anount Per Serving Calories 70 Calories from Fat 0 V8 DISTRIBUTED BY: % Dally Value* 0% Campbelli CAMPBELL SOUP COMPANY ® CAMDEN, N.J, U.S.A. 08103-17 Total Fat 0g Saturated Fat 0g Trans Fat Og Cholesterol Omg Sodium 690mg Potassium 930mg Total Carbohydrate 14g Dietary Fiber 3g Sugars 11g Protein 3g 0% Pasteurized for Premium Quality Satisfaction guaranteed. If you have questions of comments, please call 1-800-871-0988. Please have code and date information from container. Visit our web site at www.v8juice.com Recommend use by date on can end. 111.51. oz. provides more than 1 cup vegetables. Da recommendation=21/2 cups of vegetables for a 2,00 calorle diet (USDA MyPyramid). Eat a variety df vegetables. 0% 29% 27% 5% 12% GLUTEN FREE ALUMINUM Vitamin A 60% Vitamin C 170% Calcium 4% VEGETABLE JUIC ULEJUICE • Iron 4% TE NSEIN CKDIENTS RECYCLE calorie diet. Your daily values may be higher Total Fat Sat Fat Cholesterol Less than 300mg Sodium Potassium Total Carbohydrate Dietary Fiber Calories: 2,000 Less than 65g Less than 20g 2,500 80g 25g 300mg Less than 2,400mg 2,400mg 3,500mg 3,500mg 375g 30g NET 11.5FL.0Z. 130 300g 25g 4285-502-12K 9CP007000012 128A1 B D