Marque:
Coca-cola
Pays:
Hong Kong
Macau
Volume:
330ml
Année:
2020
Code Barre:
Matière:
330 mL COFFEE&CARAME MEL Coca-Cola BATCH BLENDS ENDS BLEND TASTE OF COFFEE & CARAMEL MEL MADE WITH NO SUGAR PRODUCTION IN HONG KONG MADE WITH REAL COFFEE FROM BRAZIL 10 *Chinese Per 330 mL Calories 0 0% NRV Nutrien Value Reference 0 Calories per 100mL No SUGAR BLEND TASTE COFFEE FE&CARAMEL AND TASTE OF MADE WITH WITH NO SUGAR A SPECIAL BATCH OF MADE WITH REALTH REAL COFFEE FROM BRAZIL AL BATCH OF COCA-COLA BLENDING WITH COFFEE & CARAMEL TASTE Coca-Cola Coffee Sparkling Beverage (Caramel Flavoured) Ingredients: Carbonated Water Water, Colour (150d), Flavourings, Coffee Powder (0.1%), Acidity Regulator (38)38), Sweeteners (951, 950), Preservatives (211, 202), Caffeine, Antifoaming legetAgent (900a),可口可樂®咖啡汽水 (焦糖味)成分:碳酸水、色素 (150d)、調味劑、試原味劑、咖啡粉 (0.1%)、酸度調節劑 (338)、甜味劑 (951、950)、 防腐劑(211、21120、202)、咖啡因、消泡劑 (900a)。 Nutrition Information formation 營養資料 Per 100mL/100 Okcal / Energy all Protein/屋資買 Total fat Og/5 88 FOR FOR FOR FOR FOR FOR Og/5 -Saturated -Trans fat Carbohydralses/麥水化合物 Og/克| -Sugars Og/5 9mg/毫克 Sodium/ Per 330 ml Og/5 Og/5 ALL-ALUMINIUM CAN 890008 893805 Sugars 00006 Og 0% 2% Phenylketonistics Contains Phenylalanine #: Manufactured by Sured by Swire Coca-Cola HK Ltd., 17-19 Yuen Shun Circuit, Shatin, N.T., Hong Kong. Disting Distributed in Hong Kong by Swire Coca-Cola HK and in Macau by Macau Coca-Cola-Cola Beverage Company Ltd., 780 Est. Marginal da Ilha Verde, Macau, under authority dority of The Coca-Cola Company, owner of the trademarks "Coca-Cola", and the Dynamic Ribbon Device. © 2019 The Coca-Cola Company. Consumer Informalformation: HK (852) 2636 7000 Macau (853) 2823 4567 Avoid direct exposure to sun sunlight / storage at high temperatures. Do not heat or freeze. Recommended reeded refrigeration temperature is between 3°C and 6°C. Best when stored burbase. 請避免陽光直曬/高溫貯存,不要加熱或冷藏至結冰, cold after purchase 最佳冷藏溫度 溫度為30至6C。購買後請冷藏,以保存風味。Best Before (see base of can for date) DD MM YY () Fat Sodium % of Chinese Nutrient Reference Value (NRV) 30mg based on a 2000 kcal diet. **Chinese NRV for total sugars has not been established.