Details of a can - Coop

Brand:

Coop

Countries:

  • Switzerland

Size:

500ml

Year:

2002

Barcode:

Material:

Coop coop DAT La Lager Bier hell Bière om e normale blonde Biran normale chiara B50 cl Bc.4,8% vol. REXAM INFO Unter Schutzatmosphäre abgepackt. Zutaten: Wasser, Gerstenmalz, Hopfen, Hopfenextrakt. Ingrédients: eau, malt d'orge, houblon, extrait de houblon. Conditionné sous atmosphère contrôlée. Ingredienti: acqua, malto di orzo, luppolo, estratto di luppolo. doo) Info Service, Postfach 2550, 4002 Basel Info-Tel. 0848 888 444, www.coop.ch "Tarif interurbein/Fermbereich/Area discos Confezionato in atmosfera controllata. 100 ml enthalten ca./contiennent env./ contengono circa: Kühl aufbewahren. Energie/énergie/ energia 180 kJ (43 kcal), Eiweiss/ protéines/proteine 0,7 g, Kohlenhydrate/glucides/ carboidrati 3,4g, Fett/lipides/grassi <0,1g. Conserver au frais. Conservare in luogo fresco. Hergestellt in der Schweiz verkaufen bis: vendre jusqu'au: vendere entro: siehe Boden voir fond mindestens haltbar bis: consommer préf. av.: consumare pref. entro: 7 610055 025304 opuo ipaA

Coop coop DAT La Lager Bier hell Beer is a normal blonde Biran normal chiara B50 cl Bc.4.8% vol. REXAM INFO Unpacked under a protective atmosphere. Ingredients: water, barley malt, hops, hops extract. Ingredients: eau, malt d'orge, houblon, extract of houblon. Conditioned under controlled atmosphere. Ingredients: aqua, malt orzo, luppolo, strato di luppolo. doo) Info Service, PO Box 2550, 4002 Basel Info-Tel. 0848 888 444, www.coop.ch "Tarif interurbein / Fermbereich / Area discos Confezionato in atmosphera controlled. 100 ml contain ca./contiennent env./ contengono circa: Keep cool. Energy / energy 180 kJ (43 kcal), Eiweiss / proteins / proteins 0.7 g, carbohydrates / glucides / carbohydrates 3.4g, Fats / lipids / grass <0.1g. Preserve for free. Preserve in fresh air. Made in Switzerland sell to: sell until: sell entry: see floor see background at least durable bis: consommer préf. av .: consume pref. entry: 7 610055 025304 opuo ipaA

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