Details of a can - Lapin Kulta

Brand:

Lapin Kulta

Countries:

  • Finland

Size:

330ml

Year:

2006

Barcode:

Material:

ATHIN LAPININ ULTATA LAPIN ULT CA AR 61 PREMIUM MIUM PREMIUM 5.2 5.2 OE e A A OKSDA NT (E30H), E224) - 8 CBETIOE «FANMHKYTTA 033 FI 6E3 KOHCEPBAHTOB AFIK 5.2 % COCTAB BODA Conon XMET ACKOP6MH KWCIOTA HE FACTEPH308 3HEP LLEHHỌC Th 42 KKAN/100 MI, YT NEBOA4 3.8 /100 M 3KCTPAKT HAY CYCTA I1 9 % XPAHMT IPH TEMIIEP 5-25°C. FIPOM3BONTENb: XAPTBAII, 1/A 200, 00371 XEJBCMHKA DUHAH A UMIOPTEP: OO 0 3010TAR TMHTA 192236, CNB, COOVACKAR 19, K.2. INGREDIENSER: VAND, KORNMALT KORNSTIVELSE, HUMLE, ANTIOXIDANTMIDDEL (E300, E224). INGREDIENTES: AGUA, CEBADA MALTEADA, ALMIDON DE CEBADA, LÚPULO, ANTIOXIDANTES (E300, E224). INGREDIENTS: EAU, MALT, HOUBLON, ANTI- OXIDANTS E300 ET E224. -INGREDIENTEN: WATER, GERST, GERSTEMOUT, HOP, ANTIOXIDANT (E300, E224). INGREDIENTI: ACQUA, MALTO D'ORZO, ORZO, LUPPOLO, ANTIOSSIDANTI (E300, E224). SASTAVS: UDENS, MIEŽU IESALS, MIEŽU CIETE, APINI, ANTIOKSIDANTI (E300, E224). ZY2TATIKA: NEPO, BYNH AIO KPIOAPI, AMYAO AIO KPIOAPI, AYKIEKOZ, ANTIOEEIANTIKA (E300, E224). • ZUTÁTEN: WASSER, GERSTENMALZ, GERSTENSTÄRKE, HOPFEN, ANTIOXYDATIONSMITTEL (E300, E224). SUNCE 12 PARASTA ENNEN-KATSO TÖLKIN POHJA • BÄST FÖRE SE BOTTEN BEST BEFORE-SEE BASE OF CAN • PARIM ENNE-VAATA PURGI POHJALT YNOTPEENTB AO-CM. HA AHE BAHKU • MINDST HOLDBAR TIL-SE BUNDEN • CONSUMIR PREFERENTEMENTE ANTES DE -VER FUNDO LATA • A CONS DE PREF AVANT FIN-VOIR FOND TEN MINSTE HOUDBAAR TOT-ZIE BODEM • CONSUMARE PREFERIBILMENTE ENTRO -VEDI SUL FONDO DELLA LATTINA DERĪGS LĪDZ - SKATIES UZ SKARDENES DIBENA KATA NPOT. NPINANO- AEZ TH BAZH TOY KOYTIOY HALTBAR BIS-SIEHE BODEN 6 413600095521 REXAM 9F64D21C CING ALC. 5,2 VOL-% e 33 CL CAT.I OLUT, ÖL, BEER, OLU, MBO, AL, CERVEZA, BIERE, BIER, BIRRA, ALUS, MIIYPA HARTWALL LTD. FINLAND www.LAPINKIILTA FI LAPIN KULTA, 95400 TORNIO.

ATHIN LAPININ ULTATA LAPIN ULT CA AR 61 PREMIUM MIUM PREMIUM 5.2 5.2 OE e A A OKSDA NT (E30H), E224) - 8 CBETIOE «FANMHKYTTA 033 EN 6E3 KOHCEPBAHTOB AFIK 5.2% COCTAB BODA Conon XMET ACKOP6MH KWCIOTA HE FACTEPH308 3HEP LLEHHỌC Th 42 KKAN / 100 MI, YT NEBOA4 3.8 / 100 M 3KCTPAKT HAY CYCTA I1 9% XPAHMT IPH TEMIIEP 5-25 ° C. FIPOM3BONTENb: XAPTBAII, 1 / A 200, 00371 XEJBCMHKA DUHAH A UMIOPTEP: OO 0 3010TAR TMHTA 192236, CNB, COOVACKAR 19, K.2. INGREDIENSER: VAND, KORNMALT KORNSTIVELSE, HUMLE, ANTIOXIDANTMIDDEL (E300, E224). INGREDIENTS: AGUA, CEBADA MALTEADA, ALMIDON DE CEBADA, LUPULA, ANTIOXIDANTS (E300, E224). INGREDIENTS: EAU, MALT, HOUBLON, ANTI-OXIDANTS E300 ET E224. -INGREDIENTEN: WATER, GERST, GERSTEMOUT, HOP, ANTIOXIDANT (E300, E224). INGREDIENTS: ACQUA, MALTO D'ORZO, ORZO, LUPPOLO, ANTIOSIDIDANT (E300, E224). INGREDIENTS: WATER, BARLEY MALT, BARLEY STARCH, HOPS, ANTIOXIDANTS (E300, E224). ZY2TATICS: NEPO, BYNH AIO KPIOAPI, AMYAO AIO KPIOAPI, AYKIEKOZ, ANTIOEEIANTICS (E300, E224). • ZUTÁTEN: WASSER, GERSTENMALZ, GERSTENSTÄRKE, HOPFEN, ANTIOXYDATIONSMITTEL (E300, E224). SUNCE 12 BEST BEFORE-LOOK AT THE CAN'S BOTTOM • BÄST FÖRE SE BOTTEN BEST BEFORE-SEE BASE OF CAN • BEST PRE-VIEW JAN BOTTOM YNOTPEENTB AO-CM. HA AHE BAHKU • MINDST HOLDBAR TIL-SE BUNDEN • CONSUMIR PREFERENTEMENTE ANTES DE -VER FUNDO LATA • A CONS DE PREF AVANT FIN-VOIR FOND TEN MINSTE HOUDBAAR TOT-ZIE BODEM • CONSUMARE PREFERIBILMENTE ENTRO -VEDI SUL FONDO DELLA LATTINA VALID UNTIL - SEE CANES BOTTOM KATA NPOT. NPINANO- AEZ TH BAZH TOY KOYTIOY HALTBAR BIS-SIEHE BODEN 6 413600095521 REXAM 9F64D21C CING ALC. 5.2 VOL-% e 33 CL CAT.I BEER, OIL, BEER, OLU, MBO, AL, CERVEZA, BIERE, BIER, BIRRA, ALUS, MIIYPA HARTWALL LTD. FINLAND www.LAPINKIILTA FI GOLD OF LAPLAND, 95400 TOWER.

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