Details of a can - Stewart

Brand:

Stewart

Countries:

  • United Kingdom

Size:

440ml

Year:

2019

Barcode:

Material:

ALC.6.5% VOL 440MLE WOL 2.9 UNITS LMLE IBU 40 STEWART BREWING OINITS N 40 НОTHEAD IPA peder MOSAIC, AMARILLO, COLUMBUS BEST BEFORE DATE: MARCH 2021 5 "060143 114564"> THIN DO er ote fove CRAFT BEER. EDINBURGH. SCOTLAND. HOTHEAD IPA ALC. 6.5% HOTHEAD KVEIK IPA MANGO - TROPICAL - CITRUS - HONEY HotHead IPA released for the Brewgooder Global Gathering 2020 will help bring 100,000 people clean water! The beer is fermented at high temperatures with a unique strain of yeast from Norway called HotHead kveik, which contributes big overripe mango and sweet honey flavours to the beer. A generous dry hop of the big hitting hops Columbus BBC, Mosaic and Amarillo adds tropical, citrus and stone fruit flavours. BREWED AND CANNED AT STEWART BREWING IN COLLABORATION WITH OUR FRIENDS AT BREWGOODER 26a Dryden Rd, Loanhead, EH20 9LZ www.STEWARTBREWING.CO.UK @STEWARTBREWING Project 7 is our series of limited edition beers exploring exciting and innovative styles. BEER. BIÈRE. BIER. BIRRA. INGREDIENTS / INGRÉDIENTS / INGREDIËNTEN / INGREDIENTI UK: Water, Malted Barley, Wheat, Oats, Hops, Yeast and Coriander Seeds FR: Eau de source, Orge Maltée, Blé, L'avoine, Houblon, Levure, Graines de Coriandre NL: Water, Gemoute Gerst, Tarwe, Haver. Hop, Gist, Korianderzaad IT: Acqua, Malto d'orzo, Grano, Avena, Luppolo, Lievito, Seme Di Coriandolo ALLERGY ADVICE: For ALlergens, including cereals containing gluten se ingredients in bold This be er is suitable tor veg ans.

ALC.6.5% VOL 440MLE WOL 2.9 UNITS LMLE IBU 40 STEWART BREWING OINITS N 40 НОTHEAD IPA peder MOSAIC, AMARILLO, COLUMBUS BEST BEFORE DATE: MARCH 2021 5 "060143 114564"> THIN DO er ote fove CRAFT BEER. EDINBURGH. SCOTLAND. HOTHEAD IPA ALC. 6.5% HOTHEAD KVEIK IPA MANGO - TROPICAL - CITRUS - HONEY HotHead IPA released for the Brewgooder Global Gathering 2020 will help bring 100,000 people clean water! The beer is fermented at high temperatures with a unique strain of yeast from Norway called HotHead kveik, which contributes big overripe mango and sweet honey flavours to the beer. A generous dry hop of the big hitting hops Columbus BBC, Mosaic and Amarillo adds tropical, citrus and stone fruit flavours. BREWED AND CANNED AT STEWART BREWING IN COLLABORATION WITH OUR FRIENDS AT BREWGOODER 26a Dryden Rd, Loanhead, EH20 9LZ www.STEWARTBREWING.CO.UK @STEWARTBREWING Project 7 is our series of limited edition beers exploring exciting and innovative styles. BEER. BIÈRE. BIER. BIRRA. INGREDIENTS / INGRÉDIENTS / INGREDIËNTEN / INGREDIENTI UK: Water, Malted Barley, Wheat, Oats, Hops, Yeast and Coriander Seeds FR: Eau de source, Orge Maltée, Blé, L'avoine, Houblon, Levure, Graines de Coriandre NL: Water, Gemoute Gerst, Tarwe, Haver. Hop, Gist, Korianderzaad IT: Acqua, Malto d'orzo, Grano, Avena, Luppolo, Lievito, Seme Di Coriandolo ALLERGY ADVICE: For ALlergens, including cereals containing gluten se ingredients in bold This be er is suitable tor veg ans.

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