Brand:

Yarpivo

Countries:

• Russia

Size:

500ml

Year:

2004

Barcode:

Material:

прядают ЯРПИВО неповторямый аромат и наскришй and the fll the full-bodied taste of a real beer. An amber, bright beght beer with a refined taste and hops aroma. low-temperature filenie filtration give YARPIVO a unique aroma The choicest mahut malt and hops, natural fermentation and естественныа путем, фильтрация при низких тенперитр EWERN BREW PENOBAN 12% 5,3 % Vol. 12 % Alo. OENOBAN 5,3% o6. ORIGINAL EXTRACT OAL EXTRACT 12% АЛК. HE MEHEE ЭКСТРАКТ. HA4. CYCA ЯРПИВОО ЯРПРПИВО ЯНТАРНОЕ Amber SIHO AHTAPHOE Aimber PASTEURIZED LAGER ПАСТЕРИЗОВАННОЕ СВЕТЛОЕ ПИВО O6BEM 0,5 A 0.5L 0.5L The choicest mah u low-temperature! xycOM M ятарный, солнечный напитоксизысканным вау оматом хмеля. Отборный солодихмель, сбраж e hitration give YARPIVO a unique aroma the full-bodied taste of a real beer. neparypax вкус настоящего пива. 1974 BREWER ОАО "Ярпиво". 150030, Россия, г. Ярославль, ул. Пожарского, 63. Состав: вода, соЛод ячменный светлый, рис, хмель. ГОСТ Р 51174-98. Пищевая ценность: углеводы, г в 100 г пива - 4,7; энергетическая ценность, ккал в 100 г пива- 46. Хранить при температуре от +10°С до +20°С. Дата розлива и срок голыпоти a- заны на дне банки. Система менеджмента качества фицирована по ГОСТ Р ИСО 9001:2001. 4 601035000070 ARPIVO Yarpivo plc. 150030, Russia, Yaroslavl, Pozharskogo str. 63. Ingredients: water, light barley malt, rice, hops, GOST R 51174-98. Carbohydrates per 100 g beer-4.7; energy per 100g beer, kcal - 46. Keep at temperature from +1O°C to +20°C. Date of filling and best before see base of can. GOST R ISO9 001:2001 -certified quality management systemn. RUSAL (alu AA29

Spinning YARPIVO unique aroma and scribble and the fll the full-bodied taste of a real beer. An amber, bright beght beer with a refined taste and hops aroma. low-temperature filenie filtration give YARPIVO a unique aroma The choicest mahut malt and hops, natural fermentation and natural way, filtration at low tenperiters EWERN BREW PENOBAN 12% 5.3% Vol. 12 % Alo. OENOBAN 5.3% o6. ORIGINAL EXTRACT OAL EXTRACT 12% ALK. HE MEHEE EXTRACT. HA4. CYCA YARPIVOO JARPRIVO AMBER Amber SIHO AHTAPHOE Aimber PASTEURIZED LAGER Pasteurized LIGHT BEER O6BEM 0.5 A 0.5L 0.5L The choicest mah u low-temperature! xycOM M amber, sunny drink, exquisite wow hop tomato. Selected malt melt, fermentation e hitration give YARPIVO a unique aroma the full-bodied taste of a real beer. neparypax the taste of real beer. 1974 BREWER JSC "Yarpivo". 150030, Russia, Yaroslavl, st. Pozharsky, 63. Composition: water, light barley malt, rice, hops. GOST R 51174-98. The nutritional value: carbohydrates, g per 100 g of beer - 4.7; energy value, kcal per 100 g of beer - 46. Store at temperatures from + 10 ° C to + 20 ° C. Date of bottling and period of chunk a- are located at the bottom of the can. Quality Management System Complied with GOST R ISO 9001: 2001. 4 601035000070 ARPIVO Yarpivo plc. 150030, Russia, Yaroslavl, Pozharskogo str. 63. Ingredients: water, light barley malt, rice, hops, GOST R 51174-98. Carbohydrates per 100 g beer-4.7; energy per 100g beer, kcal - 46. Keep at temperature from + 1O ° C to + 20 ° C. Date of filling and best before see base of can. GOST R ISO9 001: 2001 -certified quality management systemn. RUSAL (alu AA29