Details of a can - 1906

Brand:

1906

Countries:

  • Spain

Size:

330ml

Year:

2010

Barcode:

Material:

A CONCOMMER DE PRÉFÉRENCE AVANT FIN: VOIR SUR LE FOND NEB FINDO. COMSUMARE PREFERIBILMENTE PRIMA DELLA FINE DI: VEDI BASE. E NETRENTEMENTE ANTES DEL FIN DE: VER EN LA BASE. MINDESTENS HALTBAR BIS INGREDIENTES o TEL opa nata de cebada, maíz y lúpulo. ZUTATEN: Wasser, Gerstenmalz, ti NGREDIENTS: eau, malt d'orge, maïs et houblon. Alc. 6,5 % Vol. agua, mate b de eata, milho e lúpulo. INGREDIENTI: acqua, malto di orzo, Mais und Hole a. NGREDIENTS: water, barley malt, maize and hop. INGREDIENTES: ENDE: SIENE BODEA RRE EN BEST BEFORE END: SEE BOTTON. CONSUMIR DE PREFERÊNCIA ANTES DO 1906 11906 - ANO / YEAR- RESERVA ESPECIAL AL RIVERA DE ANO -ANO / YEAR R RESERVA ES ESPECIAL 1906, RESERVA ESPECIAL, BOLAL OULMINA UNA TRADICIÓN CERVECERA SPVROERA INICIADA EN EL ANO 1906 OON UNA CON UNA QUE alOTER CERVEZA IDEAL PARA LOS QUE PREFIEREN UN SABOR Y CARACTER MÁS ACENTUADO. SU ELABORACIÓN ORACION ELABORADA EN EN ESPAÑA POR: HERGESTELLT IN SPANIEN DURCH: BREWED IN SPAIN BY: PRODD PRODUZIDA NA ESPANHA POR: PRODOTTA IN SPAGNA DA: ÉLABORÉE EN ESPAGIE RE 1AGNE PAR: HJOS DE RIVERA, S.A. JOSÉ MARÍA RIVERA CORRAL 6, 15008 A CORUÑA. ESPAÑA. R.G.S.N' 30.00012/C XALTAS SE REALIZA A PARTIR DE MALTAB MATIOOS TOSTADAS Y LÚPULOS AROMÁTIOOS GUARDA ХАСОВЕО 2010 Galicia EQUILIBRÁNDOSE TRAS UNA GUARDA YZAR BU PROLONGADA HASTA ALCANZAR BU Mais und Hag 6GREDIENTS: water, barley malt, maize and hop. INGREDIENTES: TSABOR. ESPECIAL COLOR, AROMA Y BABOR mais e lupol H GERVEL- RaHEL-BIER-BEER-CERVEJA-BIRRA-BIERE (CERVEZA EXTHA) CONSUMIR PREFERANT FIM DE: VER NO FIN ISO ISO 1001 CHSAS 18001 CHSAS Tolefono de atocido al ceaealder D+34 902 1906 00 +18 VOOR 33 cl e ALC. 6,5% VOL www.estrellagalicia.es CERVECE SOTIH S.A. 9061 www.club 1906.es 8 412598 033117 834490 LODB08B+

A CONCOMMER DE PRÉFÉRENCE AVANT FIN: VOIR SUR LE FOND NEB FINDO. I WILL PREFERLY COMSUME PRIMA DELLA FINE DI: VEDI BASE. E NETRENTLY BEFORE THE END OF: SEE ON THE BASE. MINDESTENS HALTBAR BIS INGREDIENTS or TEL or cream of barley, corn and hops. ZUTATEN: Wasser, Gerstenmalz, ti NGREDIENTS: eau, malt d'orge, maïs et houblon. Alc. 6.5% Vol. water, mate b de eata, milho e hops. INGREDIENTI: acqua, malto di orzo, Mais und Hole a. NGREDIENTS: water, barley malt, maize and hop. INGREDIENTS: ENDE: SIENE WEDDING RRE AT BEST BEFORE END: SEE BOTTON. CONSUME PREFERREDLY BEFORE DO 1906 11906 - YEAR / YEAR- RESERVATION SPECIAL TO THE RIVERA FROM YEAR -ANE / YEAR R RESERVE IS SPECIAL 1906, SPECIAL RESERVATION, BOLAL OULMINA A BREW TRADITION SPVROERA STARTED IN THE YEAR 1906 WITH A WITH A THAT alOTER IDEAL BEER FOR THOSE WHO THEY PREFER A FLAVOR AND CHARACTER MORE ACCENTUATED. ITS PREPARATION PRAYER PREPARED IN SPAIN BY: HERGESTELLT IN SPANIEN DURCH: BREWED IN SPAIN BY: PRODD PRODUCED IN SPAIN BY: PRODOTTA IN SPAGNA DA: ÉLABORÉE IN ESPAGIE RE 1AGNE PAR: HJOS DE RIVERA, S.A. JOSÉ MARÍA RIVERA CORRAL 6, 15008 TO CORUÑA. SPAIN. R.G.S.N '30.00012 / C XALTAS IT IS MADE FROM MALTAB MATIOOS AROMATIOUS TOASTS AND HOPS GUARD ХАСОВЕО 2010 Galicia BALANCING AFTER A GUARD YZAR BU EXTENDED UNTIL REACHING BU Mais und Hag 6GREDIENTS: water, barley malt, maize and hop. INGREDIENTS: TSABOR. SPECIAL COLOR, AROMA AND BABOR mais e lupol H GERVEL- RaHEL-BIER-BEER-CERVEJA-BIRRA-BIERE (BEER EXTHA) CONSUME PREFERANT FIM DE: SEE NO END ISO ISO 1001 CHSAS 18001 CHSAS Tolephone from atocido to ceaealder D + 34 902 1906 00 +18 VOOR 33 cl and ALC. 6.5% VOL www.estrellagalicia.es CERVECE SOTIH S.A. 9061 www.club 1906.es 8 412598 033117 834490 LODB08B +

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