Brand:
William Lawson S
Countries:
Belgium
Size:
250ml
Year:
2007
Barcode:
Material:
EST? 1849 EST 1849 WILLIAM LAWSON'S. WILILLIAM LAWAWSON'S. DISTILLED IN SCOTLAND DISTILL DISTILLED IN SCOTLAND WILLIAM LAWSOIN LAWSON DISTILLERS LIMITED GLASON GLASGOW & MACDUFF WILLIAM LAWSON DISTILLERS LIMITED TED GLASGOW & MACDUFF REXAM 5R93C27A SCISCOTCH WHWHISKY SCOTCH WHISKY & COLA &&COLA Alc 7% vol 250 mle Ne Alc 7% vol i 250 mle ENJOY WILLIAM LAWSON'S. RESPONSIBLY ENJOY WILLAM LAWSON'S RESPONSIBLY OINGREDIENTS: EAU GAZÉIRÉE, WHISKY: 15,9%, SUCRE, ARÔMES NATURELS, COLORANT: CARAMEL, ACIDIFIANT E338, CAFÉINE. INGREDIENTEN: KOOLZUURHOUDEND MINERAALWATER, WHISKY: 15,9%, SUCROSE, NATURRLIJKE SMAAKSTOFFEN, KLEURSTOF: CARAMEL, ZUURTEREGELAAR E338, CAFEINE. 8 710562 130214"> 0 9990 6018 alu A CONSOMMER DE PRÉFÉRENCE AVANT LE VOIR BASE DE LA CANETTE. TEN MINSTE HOUDBAAR TOT EINDE ZIE ONDERKANT BLIK S.A. BACARDI-MARTINI N.V. 1080 BRUSSELS. BACARDI & COMPANY IMITED. WILLIAM LAWSON'S IS A REGISTERED TRADEMARK OF BACARDI & COMPANY LTD. BACARDI NEDERLAND N.V. POSTBUS 295/2800 AG GOUDA.
EST? 1849 EST 1849 WILLIAM LAWSON'S. WILLIAM LAWAWSON'S. DISTILLED IN SCOTLAND DISTILL DISTILLED IN SCOTLAND WILLIAM LAWSOIN LAWSON DISTILLERS LIMITED GLASON GLASGOW & MACDUFF WILLIAM LAWSON DISTILLERS LIMITED TED GLASGOW & MACDUFF REXAM 5R93C27A SCISCOTCH WHISKEY SCOTCH WHISKEY & COLA &&COLA Alc 7% vol 250 ml Ne Alc 7% vol i 250 ml ENJOY WILLIAM LAWSON'S. RESPONSIBLY ENJOY WILLAM LAWSON'S RESPONSIBLY OINGREDIENTS: EAU GAZÉIRÉE, WHISKEY: 15.9%, SUCRE, ARÔMES NATURAL, COLORANT: CARAMEL, ACIDIFIANT E338, CAFÉINE. INGREDIENTS: CARBONATE MINERAL WATER, WHISKEY: 15.9%, SUCROSE, NATURAL FLAVORS, COLORING: CARAMEL, ACIDITY REGULATOR E338, CAFFEINE. 8 710562 130214"> 0 9990 6018 aluminum A CONSOMMER DE PREFÉRENCE AVANT LE VOIR BASE DE LA CANETTE. BETTER SHELF UNTIL END SEE BOTTOM CAN S.A. BACARDI MARTINI S.A. 1080 BRUSSELS. BACARDI & COMPANY IMITED. WILLIAM LAWSON'S IS A REGISTERED TRADEMARK OF BACARDI & COMPANY LTD. BACARDI NEDERLAND N.V. PO BOX 295/2800 AG GOUDA.