Brand:
Gwei Lo
Countries:
United Kingdom
Size:
440ml
Year:
2023
Barcode:
Material:
beers and ideas more redefining Scan to discover REDEFINING 2. BU 10 JKR PANT DELICIOUSLY (8) STORE COLD, DRINK FRESH Gweilo Beer. BREW YORK A collaboration brew between Breva York and ennen: katso pohja NO: Best før: se bunn preferibilmente entro il: vedi il fondo SE: Bäst före-se botten FL Parasta for: se bund NL: Ten minste houdbaar tot zie onderkant IT: Da consumarsi fond de la boite DE: Mindestens Haltbar bis siehe Unterseite DK Bedst Consumo preferente: ver base FR: A consommer de preference avant voir BES Best before DD MM YY See base of can IE alu UNITS Neapolitan Ice Cream Sour is inspired by the classic gelato trio served the world over. Chocolate, vanilla and strawbercy combine on a lightly kettle soured base in this super tasty brew. Did you keep them separate or mix them up? ENG Ingredients: Water, Barley, Wheat, Lactose, Oats, Strawberry Purée, Cherry Purée, Cacao, Vanilla, Hops, Yeast. UK 2.2 鬼佬 gwei-lo BREWED LOCALLY FOR FRESHNESS 0 754590 802277 - Sweden. Frihamnsgatan 28, 11556, Stockholm, EU Address: KON Beverages, 1 5UP, U.K. Handley Park, Osbaldwick, York, YO19 Brewed by: Brew York Ltd., Unit 1 Starköl, Öl, Øl, Olut. Beer, Biere, Cervesa, Bière, Bier, Birra, SOUR ICE CREAM NEAPOLITAN gwei-lo (f) (weilais) n. pl.-gweilos 1. lit. Cantonese term meaning 'ghost chap'. 2. hist. Cantonese slang term used to describe foreign settlers in Canton in the 16th Century. 3. mod. Affectionate slang term used to describe foreigners in Hong Kong. 5. trademark. Exceptional eft beer born in Hong Kong, brewed with talent, expertise and above all, modesty. phrase You can take the gweilo out of Hong Kong but you can't take Hong Kong out of the gweilo. gweilobeer gweilobeer.co.uk LIMITED BATCH 4.9% ABV BV Allergens, Allergène, Allergener, Alergeni, Allergene, Allergeenit, Alérgenos: GB: MALTED BARLEY, WHEAT, OATS, LACTOSE (milk) - DE: GERSTENMALZ, WEIZEN, HAFER, LAKTOSE (milch) DK: MALTET BYG, HVEDE, HAVRE, LAKTOSE (mælk) - ES: MALTA DE CEBADA, TRIGO, AVENA, LACTÓSA (leche) Fl: OHRA, VEHNÄ, KAURA, LAKTOOSI (maito) FR: MALT D'ORGE, BLÉ, L'AVOINE, LACTOSE (lait) IT: MALTO D'ORZO, GRANO, AVENA, LATTOSIO (latte) NL: GERSTEMOUT, TARWE, HAVER, LACTOSE (melk) NO: BYGGMALT, HVETE, HAVRE, LAKTOSE (melk) SE: MÄLTAT KORN, VETE, HAVRE, LAKTOS (mjölk). INNEHÅLLER: KORNMALT.