Détails d’une canette - Asahi

Marque:

Asahi

Pays:

  • Japon

Volume:

250ml

Année:

2010

Code Barre:

Matière:

yeast, Its unique brewing process ce yeast. Its unique bie unique brewing process creates hops and grains by d grains by using our pure cultured hops and grains by using our pure cu ured a distinctively bold, olear and smooth クリアアサヒ Clear C Clear クリアアサヒ ホお 「問 ムい期限り アルミ 任長のりA く当ま 中置たす やかる。 6授な車 乳い内 消勝でや おこの 数だ 酒さ はい 東ースツ。 Asahi AsdM本$ あきかんはリサイクル (お願い) あき缶は捨てない ようご協力ください。 飲酒は20歳に なってから。 AsMsahi ドお 自語: クリアアサヒ [おいしい麦の新シャャンル] クリアアサヒ「おい アサヒ[おいしい麦の新ジャンル]* ahi is brewed with select barley malt, アルミ 日 Clear Asahi is brewed Clear Asahi is brewed with select barey y mait, 分表示 当たり) ギー45kcal ぱく質 0-05g) 買0g 326 維:0-018 OLO-8mg eates aste. a distinctively bold ay bold, clear and smooth taste. さけ さけ お酒 リキュール アルコー お酒 リキュール(発泡性)の リキュール(発泡性)0く アルコール分5% アルコール分5% 2 (考久 ホッ 天妻夫、 コーメ 入々 ー ツ(大妻父)●内容合 里 2550 アルコー ス会ロ有●製造 所固有a05、ロットト記号 ら 盛(年月)、製造年月旬は缶底に表一示 貝時者 東京都墨田区吾妻橋1-3-1アサヒビール株式会社 ロAせはお客様相談室まで900120-011-121 1- AZK http://www.asahibeer.co.jp 分5% 本麦球を原科とした発泡酒に大麦スピリッツを加えた「リキュール(発泡性)」 "901004 011701 注意 缶が破損するおそれがあ

yeast, Its unique brewing process ce yeast. Its unique bie unique brewing process creates hops and grains by d grains by using our pure cultured hops and grains by using our pure cu ured a distinctively bold, olear and smooth Clear Asahi Clear C Clear Clear Asahi Hoo "Q Only for a long time Aluminum Chief Nori A Hit Inside Do it. 6 car In the milk With a win This It's a number Rosacea Yes East Suits. Asahi Asd M books $ Akikan is recycled (please) Don't throw away cans Please cooperate. Drinking at the age of 20 After that. AsMsahi Doo Self-language: Clear Asahi [New Shanlu of delicious wheat] Clear Asahi "Hey Asahi [new genre of delicious wheat] * ahi is brewed with select barley malt, Aluminum day Clear Asahi is brewed Clear Asahi is brewed with select barey y mait, Minute display Hit) Ghee 45kcal Protein 0-05g) Buy 0g 326 Wei: 0-018 OLO-8mg eates aste. a distinctively bold ay bold, clear and smooth taste. Salmon Salmon sake liqueur Alco sake Of liqueur (foaming) Liqueur (foaming) 0 Alcohol content 5% Alcohol content 5% 2 (Koukyu Hot Tenma Husband, Come in) Tsu (Otsuma Father) ● Contents Gori 2550 Alco Sukai Ro Yes ● Factory-specific a05, lott symbol Rasheng (year / month), the date of manufacture is shown on the bottom of the can Asahi Breweries, Ltd. 1-3-1, Azumabashi, Sumida-ku, Tokyo B. A to the Customer Relations Office 900120-011-121 1- AZK http://www.asahibeer.co.jp Minute 5% "Liqueur (foaming)" which is made by adding barley spirits to sparkling wine based on this barley ball "901004 011701 Caution The can may be damaged

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